Romans Greeks Sannio Irpinia DOCG DOC IGT Aglianico Greco Falanghina Falerno Fiano
The Romans favored the vineyards along the coast north of Naples where Falernian, the most treasured wine of the empire, was grown. They also praised the wines of volcanic Vesuvius and the wooded hills of Avellino.
The Greeks Introduced Vines Which Still Stand Out Today
In Campania, wine producers make the most of native vines, including an honor roll of archaeological varieties which dates back to antiquity. The noblest of red varieties is Aglianico, which makes the red Taurasi, as well as the red Falerno del Massico.
Taurasi is Known as the Barolo of the South
Greco is the base of Fiano di Avellino and Greco di Tufo. Falanghina is the base of the white version of Falernian. Campania’s DOC zones also include the islands of Capri and Ischia, as well as the recently revived Penisola Sorrentina and Costa d’Amalfi, produced in terraced seaside vineyards from Sorrento to Amalfi.