Gillette is centrally located in an area involved with the development of vast quantities of American coal, oil and gas Over the last decade, the population has increased 48 percent. Founded in 1891 with the coming of the Chicago, Burlington & Quincy Railroad, it was named for Edward Gillette, who worked as a surveyor for the company.
The Rockpile Museum documents life in early Gillette. After the railroad moved to Sheridan, Gillette survived in order to serve the ranchers, cowboys, and homesteaders who were trying to make a life in the countryside surrounding the town. Cattlemen drove their herds into the livestock yards at Gillette for sale and transportation to the markets back east. Industrious citizens set up businesses to cater to these people and any who passed through. Livery barns, stables, and blacksmiths popped up to house travelers’ horses and haulers’ draft teams. Bars and brothels catered to those who pursued that lifestyle.
Tourism Gillette’s inclusion on the Black and Yellow Trail in 1912, a highway extending from the Black Hills to Yellowstone, brought many different travelers and tourists into town via automobile resulting in construction of tourist camps, cottages, and motels along with cafes and eateries.
The Gillette Syndrome is named for the social disruptions that occur in towns experiencing rapid growth; during the 1960s, Gillette doubled its population from 3,580 to 7,194 resulting in increased crime, high costs of living and weakened social and community bonds.
Geography Gillette is situated between the Bighorn Mountains and the Black Hills in the Powder River Basin. Devils Tower rises 1,267 feet – 386 m – above the Belle Fourche River; the summit is 5,112 feet – 1,559 m – above sea level.
Cultural Mecca of the South Small-Town Charm and Literary Destination
Oxford was founded in 1837, on land that had once belonged to the Chickasaw Indian Nation and named after Oxford, England. The Mississippi Legislature voted in 1841 to make Oxford the home of the state’s first University which opened its doors in 1848 to 80 students and has since become one of the nation’s finest public Universities.
From the Civil War to Cultural Mecca in 1864 Union troops set fire to the Courthouse, most of the Square and many homes. During the Civil Rights movement, James Meredith entered the University of Mississippi as the first African American student. The city is now known as the home of Nobel Prize winning author William Faulkner and has been featured as a literary destination in publications such as Conde Nast Traveler, Southern Living and Garden and Gun. Many writers have followed in Faulkner’s footsteps, making Oxford their home over the years adding to the literary reputation Oxford has become renowned for including: Larry Brown, Barry Hannah, Willie Morris, and John Grisham.
Geography the city is-located-in the North Central Hills region of Mississippi, known for its heavily forested hills and red clay. Downtown Oxford sits on one ridge and the University of Mississippi sits on another one, while the main commercial corridors on either side of the city sit in valleys.
The Square has remained the cultural and economic hub of the city and is home to a variety of shops, boutiques, the south’s oldest department store and a famous independent bookstore. Around the Historic Downtown Square there are restaurants ranging from down-home southern cooking to elegant haute cuisine.
The Circle Historic District is located at the center of the Ole Miss campus with eight academic buildings arranged on University Circle, including the Lyceum Building, Brevard Hall, the Croft Institute for International Studies, the Carrier, Shoemaker, Ventress, Bryant, and Peabody dormitory halls. The district also includes the flagpole, the Confederate Monument, and University Circle.
Thesis Increased urbanization and mass migrations over the last century are key to understanding human factors in climate change; these are best understood by a careful reading of history and geography in your community. Regions of the Earth that are successfully addressing environmental problems should assist other communities, regardless of their location, set an example and provide knowledge and expertise.
Geography as defined by Halford Mackinder, bridges the gap between arts and science; it connects history and culture with the environment. Mankind and not nature initiates activities but nature in large measure controls –Fernand Braudel. Those working in harmony with environmental influences will triumph over those who strive against them – WH Parker. Human nature is motivated by fear, self-interest and honor – Thucydides.
Sustainable Communities are created by addressing resource protection climate change air and water quality human health and well-being
My Community the Washington DC, Potomac River and Middle Atlantic Region of the United States is characterized by a highly educated and knowledgeable citizenry that is very sensitive to environmental issues and is engaged locally and regionally.
Key Issues Affecting Climate Change
urbanization, traffic gridlock, population increases, community migrations
agricultural runoffs from rivers and tributaries into
farming in the outlying Chesapeake region and urban area water quality issues have led to bacteria in the waters, resulting in swimming bans in the bay, rivers and the ocean
budget limitations have led to reduced inspection of watersheds, hence less maintenance and increases in storm water failures allowing tens of thousands of pounds of nutrients to enter the waterways
education there is still a disconnect between the scientific community and the public at large; climate issues are still not part of mainstream thinking and daily life even in socially and economically sophisticated communities.
Local Solutions to Climate Change
Governments at all levels are engineering political solutions:
o an agreement between EPA and Agricultural Organizations to implement pollution reduction programs aimed at restoring the Bay to health by 2025, and
o local food production and consumption, a plastic bag tax, green roofs, bike and car sharing programs, light rail and other forms of public transport
Real success in mitigating climate change will be achieved when environmentally sound practices are adopted by local populations; in democratic societies, this can be achieved when small businesses and entrepreneurs join government, nonprofit and volunteer groups in this effort.
Issues are taken more seriously when your lively-hood depends on it. Hence, information, education and training lead to sustainable wealth creation.
Global Solutions to Climate Change
At the dawn of the 20th Century only 14 percent of the world’s population lived in cities; by 2025, 75 percent will be in urban settings. There are already 468 cities with over a million in population; 40 of these cities have more than 10 million residents.
These circumstances lead to continued economic, social, security, environment and climate problems. Increasingly there is a devolution from supranational and national to regional and local institutions to tackle these issues.
The more fortunate communities have an obligation to share their know-how, expertise and experience in climate change; it is in their interest to do so.
Dubuque is located along the Mississippi River at the junction of Iowa, Illinois, and Wisconsin. It serves as the main commercial, industrial, educational, and cultural center for the Tri-State Area. One of the few cities in Iowa with hills, it is also a tourist destination featuring unique architecture and river views.
A Center for Culture with Five Institutions of Higher Learning
History the first permanent settler was pioneer Julien Dubuque, who arrived in 1785 to mine the area’s rich lead deposits. After the lead resources were exhausted, Dubuque became a center for the timber industry because of its proximity to forests in Minnesota and Wisconsin. Other major businesses included boat building, brewing and railroads. Diamond Jo Line established a shipyard at Eagle Point in 1878. Industrial activity remained the mainstay of the economy until the 1980s followed by diversification away from heavy industry towards tourism, high-tech and publishing in the 1990s.
Downtown Dubuque is the center of the city’s transportation and commercial sectors, and functions as the hub to the various outlying districts and neighborhoods. An area of special note is the Port of Dubuque which has seen a massive amount of new investment and new construction. The downtown area includes significant buildings, many of which are historic, reflecting the city’s early and continuing importance to the region.
The National Mississippi River Museum and Aquarium
River Works Discovery® educates children and their families about the commerce, culture and conservation of the great rivers of America and their watersheds. An outreach program of the National Mississippi River Museum & Aquarium and the National Rivers Hall of Fame. Curriculum is designed to engage the learner and encourage further exploration of our rivers. This multi-disciplinary program focuses on math, history, geography and mapping.
Mathias Ham Historic Site explore Dubuque’s rich history at our unique historic site. Owned and operated by the Dubuque County Historical Society and listed on the National Register of Historic Places, this historic property includes the Mathias Ham House, Iowa’s oldest log cabin, the Humke Schoolhouse from Centralia, and a historic granary. Costumed interpreters provide guided tours of the site, sharing the rich history of Mathias Ham, the city of Dubuque, life on the Mississippi River, and life during the Victorian era.
The Knowledge Tourism concept brings together local customs, values and traditions with expertise in a variety of disciplines to learn, experience and expand knowledge of the territory in a holistic program that addresses simultaneously:
Community histories that take-into-account the shaping of economic development projects, especially in those towns that are experiencing a long-term downturn;
Geography and historic trade routes that consider river, lake and coastal navigation, highways, wagon trails and rail routes to ensure sustainability and resilience, even where water bodies are no longer navigable, or a source of water to nearby communities, and rail heads have been dismissed;
Places transitioning from traditional industrial and commercial activities to technologically innovative ones; in some instances, they are also able to re-establish their traditional economic activities with a successful application of the so-called knowledge economy and, in the process, becoming once again competitive in the world marketplace.
Cultural Tourism is Best Experienced in the Company of Local Friends and Experts
Tourism is one of the largest industries in the world economy; right up there with real estate, automobiles and financial services. It is also highly segmented: business travel, meetings, cruises, family vacations, food and wine travel, responsible, sustainable, ethical, and more.
Cultural Tourism assumes uniquely local dimensions wherever you go; the activities that you, the local or global visitor, select and, irrespective of the length of your stay, are unique of the community you are visiting and rooted into the local economy, culture and traditions.
How to Travel Culturally! is a very much function of the destination you choose. Your visit to a country, region or town is personalized as a function of your interests and preferences; many destinations are known for the negative effects travel has on the local culture and environment, especially during certain periods of the year.
Knowledge Tourism Means Doing and Going Where the Locals Go
Environment and Community the Importance to a community of environmental issues and practices like energy efficiency and water conservation cannot be underestimated, especially if tourism is an important contributor to the local economy.
Highly Educated Travelers family and group vacationers select destinations primarily on-the-basis of cultural, gastronomic, wellness and similar preferences; increasingly, they expect that the places they visit reflect their values on key issues like recycling practices, air and water quality, as well as the availability and quality of public transit. The Logistics of Travel are defined as:
Anchoring stays in strategic locations along planned trip routes conveniently located to local points of interest and minimizing the number of accommodation changes; hence, fewer times packing and unpacking, thus lowering accommodations and transport costs in
Hub and Spoke Locations smaller towns and rural communities with regional rail, bus, van, car and air connections strategically located within 200 or less miles of larger metropolitan areas
Sightseeing, meals and other planned events in a hub and spoke fashion, saving time and money, but also an opportunity to slow down and enjoy the places and the people you are visiting
Mode of Transport selections are a function of number of persons, trip length as well as the time of year you are traveling. Rationalizing travel movements, ascertaining transport mode(s) availability and costs are the key to a successful trip planning.
Best Planned & Managed by Those with Knowledge of Your Community and the Locations You Visit
Business Travelers require efficient plans to meet trip objectives. This may entail visiting several locations in a compressed period-of-time to seek investment and sales opportunities. They look to Main Streets shopping and entertainment venues, Historic Districts and other community neighborhoods that have or plan to put in place energy savings measures as well as other environmental safeguards that help reduce the cost of doing business in that local area.
A Successful Destination is defined as one that develops projects built around existing facilities that need upgrading and/or expansion to manage tourism flows and local production capabilities to enhance community offerings.
Making Your Community a Reference Point for Travel to Adjacent Territories
Cultural Anchors and Attractors Museums, Theaters and other Historic Buildings located on Main Street and in Historic Districts are repositories of a community’s values and traditions. Each Local Project integrates architecture with digital media and engages visitors through interaction with local citizens. Water resources and energy efficiency projects are also community attractors as domestic and international business and government visitors will come to study, learn and acquire knowledge and expertise in these fields.
The Best Way to Travel is in the company of people who live and work in the places you visit. So, if you are planning a vacation or business trip, reach out for a no obligation travel itinerary.
Adaptable Rice is the basic food for nearly half of the world’s population, it can be kept for a very long time and in the case of famine, can be a lifesaving food source. In some cultures, it is as valuable as money or gold and is an essential commodity for those living in tropical and sub-tropical climates.
Cocoa Pre-Colombians have cultivated cacao for millennia playing a fundamental role in the Maya and Aztecs’ nutrition and culture. Whatever its use, food, drink or in exchange for other goods, it was the symbol of energy, fertility and life. Today it is the main ingredient of chocolate and it is grown in over two dozen developing economies.
Coffee from the land to the coffee cup via the greenhouse, transportation, and the coffee bar. One of the most important drinks in the world, it is a huge source of revenue and development to the many countries that have introduced this cultivation into their agricultural development plans providing work for hundreds of millions of people.
Essential to Our Diet
Fruits and Vegetables contain a large variety of plants with different shapes, scents and colors. Fruits and legumes have been consumed for centuries and are the symbols of myths, legends and traditions in many cultures. Cultivation began in the Mediterranean region, mainly due to it having the best climate to grow and cultivate fruits; the Egyptians, Greeks and Romans were knowledgeable of these foods but it was only from the medieval period that improvements in fruit cultivation took hold. Later, immigrants brought fruit and legumes to the American continent, resulting in their widespread cultivation. Soya and beans were found in Central and Southern Asia and in Central America respectively.
Legumes are a main food source in many emerging countries ensuring food security. As a key part of the food chain and due to their vitamin and mineral content, they are used as a substitute for cereals in the agricultural rotation system, helping prevent land depletion. Their high calorie content plays a vital role in reducing poverty and generally improve health and nutrition across the world.
Spice Routes have guided explorers in their search for these precious commodities; a journey through cultures and a unique sensorial experience. Their cultivation, preparation and use is also tied to medicine and for socio-cultural rituals, including magic. Spices and aromatic herbs have always inspired long journeys; emperors, kings, aristocrats and merchants considered them into the most luxurious product of the ancient commercial routes. In our time, spice production and trade have increased thanks to a trend in healthier eating habits.
The Seeds of Civilization Cereals have played a key role in bringing civilization and food to huge numbers of people and are the staple diet of the majority of the world’s population thanks to their nutritional properties, low cost and ability to satisfy hunger. With over 10,000 varieties of cereals and tubers, only a few have been cultivated. Farmers could address important global challenges such as sustainable growth and the fertility of marginal lands not suitable for cultivating maize, rice and wheat and help satisfy the ever-growing demand for food over the coming decades. Roots and tubers are now the second most important source of carbohydrates after cereals, containing many minerals and vitamins, and are a basic food for over a million people in emerging countries.
Cradle of Civilization the Mediterranean Sea connects Europe, Africa and Asia. Food traditions have played a vital role in helping to preserve the uniqueness of this area and local resources such as wheat, olives and grapes. Here, a meal is both the act of eating food and an essential aspect of social and cultural life. The Mediterranean diet implies taking the time to enjoy a meal around the table with several convivial rituals that have survived for generations still practiced today. Mediterranean people spend more time preparing and tasting their meals than anyone else. With a healthy diet that ensures the preservation of agricultural biodiversity,
The Mediterranean diet is fully sustainable
Protecting the Ecosystem the Pacific islands, the Western Indian Ocean and the islands of the Caribbean region are small, diverse and remote, resulting in native and self-reliant cultures and economies; unique island nations they share the same challenges. The rise in coastal flooding, the salt levels within the soil and changes in rainfall levels lead to contamination and greatly reduce production in cultivation. This lack of food security also applies to fishing activities.
Food without Water the arid zones are quite different from one another. They differ in soil types, flora and fauna, water balance and levels of human activity. Another misconception is that these places are uninhabited when in fact a fifth of the world’s population live in arid zones and suffer from a distinct lack of water. What makes then similar is dryness, measured by weather temperature and rainfall. This index consists of three main categories: super dry, dry and semi-dry. For centuries, man has tried to promote and utilize different techniques in order to find one system for managing hydric sources, such as rainwater collection or water retention. Research has enabled farmers to measure their levels of rainfall locally and either use innovations suited to their conditions, or adapt their own traditional methods to ensure better water utilization levels. Still, the lack of water and the impact of climate change remain a matter of urgency.
Discover the Connection between Geography and Food
The Rediscovery of Small Town Main Streets and Historic Districts with Sustainable Socio-Economic Policies
Knowledge Tourism brings together local histories, customs, values and traditions with expertise in a variety of disciplines to learn, experience and expand knowledge of the territory with a holistic program that addresses simultaneously:
Logistics such as Transit Oriented Development – TOD – and Location Efficient Communities. Transit availability is important for business and economic development as well as a health issue, as numerous studies link reduced obesity with public transport, and the development of walking and biking trails, implemented in part via e-Services and the application of appropriate communications technologies that put underserved communities and customers within reach of public and private transport services at an affordable cost.
Energy Efficiency and Water Quality/Conservation synergies between energy and water are key as costs and consumption of the latter are highly dependent on the efficiency of the former; also, main street storefronts, offices, museums and other venues can regain visitors from malls and other commercial structures only if they implement energy savings programs.
Geography and Historic Trade Routes, take into consideration rivers, lakes, coastlines, highways, wagon trails and rail routes to ensure sustainability and resilience, even where the rivers are no longer navigable, or a source of water for nearby communities, and rail heads have been dismissed. Each region has anchor locations with a history as hubs.
Anchor Locations are the points of reference for other local areas in their respective regions as well as cross-regional collaborations whereby a local government, nonprofit or business that has a specific expertise in a topic beneficial to local food and/or heath related issue, is invited to participate and transfer its know-how to ensure:
Purchasing Power, the Achilles’ heel of both small communities and small business, achievable via local and regional collaborations and transfers of know-how and a
A Planning Process that addresses Land Use, Housing, Utilities, Community Facilities, Transportation, Water and Natural Resources, Historic Preservation and Economic Development.
Reduce Transit Times and Travel Cost on Your Next Trip
Cultural Heritage and Local Museums give meaning and purpose to the objects on display in museums and art galleries as they disclose the historical and archaeological heritage of a community, leverage conservation and the rediscovery of cultural heritage through the arts, history, archaeology, literature and architecture, preserve biodiversity and the cultures associated with rural, coastal and river communities.
Local Food Wineries and Breweries there are several fascinating examples throughout America of a resurgence in farming that caters to an ever-increasing demand for local, quality and sustainable food, wine and ale consumption in urban and rural areas.
Preserving Cultural Heritage of American Communities via Place Making
Public Transport Initiatives In recent years, efficient and affordable public transit – in the form of bus rapid transit – BRT, rail services and trolley cars – for urban, suburban and intercity service have been debated, studied and in some instances implemented. Major cities such as Philadelphia, Baltimore, Washington, DC and Minneapolis/St Paul that have established commuter and regional services can bring their planners and managers into collaborations with small town planners and businesses to construct efficient, safe and affordable commuter, transit and travel related services.
Water Resources and the Environment visit and study the efforts of communities that are in the forefront of water resources management and other environmentally sustainable practices in coastal and river waterfront development in small towns and large cities as well as agricultural communities. Local officials and nonprofit stewards of the environment, among others, explain their policies, programs and best management practices in wastewater and watershed management, land conservancy issues, LEED certifications, recycling, rainwater collection and energy efficient systems.
Industry and CommerceItineraries from Agriculture and Industry to Services and Sustainability
Communities transitioning from traditional industrial and commercial activities to technologically innovative ones; in some instances, they are also able to re-establish their traditional economic activities with a successful application of the so-called knowledge economy and, in the process, becoming once again competitive in the world marketplace.